Strawberry Cheesecake Stuffed French Toast Recipe
Treat yourself and your loved ones to a decadent breakfast with this Strawberry Cheesecake Stuffed French Toast. It’s easier to make than you might think and absolutely delicious!
Ingredients:
For the Strawberry Syrup:
1 cup mashed fresh strawberries
1/2 cup white sugar
1 tablespoon cornstarch
1 cup cold water
For the French Toast:
1/2 cup milk
3 large eggs
1 pinch cinnamon
1 (8 oz) package cream cheese, softened
1 teaspoon vanilla extract
3/4 cup white sugar
1 loaf French bread
1 teaspoon butter (for cooking)
Optional Toppings:
Whipped cream
Powdered sugar
Instructions:
1. Prepare the Strawberry Syrup:
In a medium saucepan, combine the mashed strawberries and 1/2 cup of white sugar.
In a small bowl, mix the cornstarch with 1 cup of cold water until smooth, then add it to the strawberry mixture.
Cook the mixture over medium heat, stirring constantly, until it thickens, about 3-5 minutes.
Once thickened, reduce the heat to low and let it simmer, stirring occasionally while you prepare the other ingredients.
2. Prepare the French Toast:
In a shallow bowl, whisk together the milk, eggs, and cinnamon. Set aside.
In a separate bowl, mix the softened cream cheese, vanilla extract, and 3/4 cup of white sugar until smooth and creamy.
3. Prepare the Bread:
Cut the French bread into slices about 2 inches thick.
Cut a slit in the center of each slice, creating a pocket without cutting all the way through.
Use a spatula to stuff each bread slice with the cream cheese mixture.
4. Cook the French Toast:
Heat a large skillet over low-medium heat and add 1 teaspoon of butter.
Dip each stuffed bread slice into the egg mixture, ensuring both sides are coated. Let the excess drip off before placing in the skillet.
Cook the bread slices until golden brown on each side, about 3 minutes per side.
5. Serve:
Once cooked, top each slice with the strawberry syrup.
Optionally, add whipped cream and a dusting of powdered sugar for an extra indulgent touch.
Enjoy your Strawberry Cheesecake Stuffed French Toast! This dish is perfect for a special breakfast or brunch that will impress your family or guests with its delightful flavors and elegant presentation.
